Li Junchi Rose

Isola dei Nuraghi IGT - Sparkling rosé wine

Li Junchi Rosé is a sparkling rosé wine produced from vineyards on sandy soil close to the sea. It is made from the typical native Sardinian red grapes, here used to be basis for this fresh fruity sparkling wine. In its very elegant bouquet you can recognize delicate notes of red fruits, wild strawberries, pomegranate fruit scent with floral hints of roses and violets. The taste is intense, with creamy foam where freshness and saltiness balance perfectly sugar. It has a pleasant fruity ending where you can recognize also a spicy pepper note typical of the grape. Excellent as aperitif or paired with tuna tartar or raw fish. Very good with dried pastry.

Technical sheet

  • Name: Isola dei Nuraghi IGT – Sparkling rosé wine
  • Grape Variety: native red grapes varieties
  • Area of origin: Badesi, vineyards are located close to the sea
  • Training Method: guyot
  • Soil Type: mainly sandy
  • Grape Yield: 70 q/ha
  • Harvest Period: last decade of August
  • Pressing: soft pressing in pneumatic press
  • Sparkling Process: Charmat method
  • Color: cherry pink
  • Bouquet: floral and fruity
  • Taste: fresh and smooth, has a delicate fruity note
  • Serving suggestions: excellent as aperitif or paired with tuna tartar or raw fish. Very good with dried pastry
  • Serving temperature 6°C
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